Photos are for display purposes only and may have an out-of-date vintage, bottle shape or label.
Description
Handmade Ancestral Chile Liqueur from Oaxaca. The pasilla chile is matured to a rich, crimson red in the field before it is smoke-dried in handmade earth ovens and macerated in the Veracruz sugarcane distillate from 6 – 12 months to reach the perfect balance of flavor.
Product details
Category
Liqueurs
ABV
40% Alc/Vol
SKU
897898
Fulfillment & policies
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Product imagery is representative only and may differ slightly by vintage, label refresh, or bottle shape.
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